Course details
★Anniversary★ [Food only] Cheese fondue, beef cheeks and more! "November Grand! Resort Course"
6500 yen(Tax included)
- 9items
- 4persons-
Perfect for slightly more luxurious banquets and gatherings! We use seasonal ingredients, so you can enjoy something different every time you come. Starting with appetizers and salads, to classic pizza and meat dishes... and even desserts at the end.This is a course that only includes food, so please order your favorite drink separately and enjoy♪ *Please cooperate by leaving the restaurant 30 minutes after the 120-minute all-you-can-drink period (last order 15 minutes) has ended.
Course menu
◆ Assorted appetizers 4 varieties
◆Roast pork and persimmon salad
Chopped Octopus and Broccoli Ajillo, Galician Style
◆ Cheese fondue made with game sausage and seasonal vegetables
◆Pizza Capriccio
Steamed lobster with herbs and shellfish sauce
Braised beef cheek in red wine with porcini sauce and gorgonzola crema
◆Flounder with light prosciutto and clams aglio e olio
◆ bite dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 17:00 the day before your visit
2024/11/20 update